Ebrahim Zakerion and his family opened the doors of Shish-Kabobs
in 1996 and has since grown to become one of Tulsa's favorite restaurants.
Ebrahim, or known by many people as Fred, Zakerion and his staff strive to bring the best of Persian, Middle-Eastern and Greek food to the Tulsa area, everyday.
All of our dishes are made fresh daily which is something rare in many restaurants today.
We pride ourselves in having the freshest ingredients and healthy cuisine.
Upon entering Shish-Kabobs you will be greeted by the friendly staff.
Many customers enjoy the casual and quiet enviroment only a family owned restaurant can offer.